食(shi)(shi)堂承包(bao)是指將餐飲業務外包(bao)給的(de)(de)(de)(de)第三方管理公司(si)來經營，以實(shi)現降低(di)成本(ben)、提和(he)質量的(de)(de)(de)(de)目標。這種模式(shi)在國內(nei)外已(yi)經得(de)到(dao)了廣泛(fan)應用和(he)推廣，天津事業單位(wei)(wei)食(shi)(shi)堂承包(bao)，成為現代企業后勤服務的(de)(de)(de)(de)重要(yao)組成部(bu)分(fen).具體(ti)來說，“一(yi)葷兩素”的(de)(de)(de)(de)餐食(shi)(shi)搭配是大多(duo)數(shu)企事業單位(wei)(wei)的(de)(de)(de)(de)選(xuan)(xuan)擇(ze)。“午晚(wan)餐送飯到(dao)崗”，以及“訂(ding)制套(tao)餐”“自助(zhu)選(xuan)(xuan)菜”，這些靈活多(duo)樣的(de)(de)(de)(de)配供形式(shi)既兼顧了特殊飲食(shi)(shi)要(yao)求的(de)(de)(de)(de)員(yuan)工(gong)也能根據單位(wei)(wei)的(de)(de)(de)(de)需求量身打造一(yi)套(tao)合適(shi)的(de)(de)(de)(de)伙食(shi)(shi)物資(zi)配送機制而且(qie)這樣做還有一(yi)個更(geng)大的(de)(de)(de)(de)好處——緩解(jie)大白隔離服廠家的(de)(de)(de)(de)生(sheng)產壓力(li)(li)使其能有更(geng)多(duo)精力(li)(li)投入到(dao)了緊缺物資(zi)的(de)(de)(de)(de)生(sheng)產當中(zhong)去……

選擇(ze)(ze)餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)需(xu)(xu)要(yao)考慮以(yi)下幾(ji)個方(fang)面(mian)：餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)的(de)(de)規模(mo)和(he)類(lei)型(xing)：根(gen)據餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)的(de)(de)規模(mo)和(he)類(lei)型(xing)，選擇(ze)(ze)合適的(de)(de)餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)。例(li)如，如果(guo)餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)規模(mo)較(jiao)小(xiao)，可以(yi)選擇(ze)(ze)個人或小(xiao)型(xing)團隊進行(xing)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)；如果(guo)餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)規模(mo)較(jiao)大，事(shi)業單位食(shi)(shi)堂承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)方(fang)案，可以(yi)選擇(ze)(ze)大型(xing)餐(can)(can)(can)(can)飲公司(si)進行(xing)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)。餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)的(de)(de)經驗和(he)信(xin)譽：選擇(ze)(ze)有經驗和(he)良好信(xin)譽的(de)(de)餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)。可以(yi)通過咨詢(xun)(xun)朋友或者查(cha)看餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)的(de)(de)評價來獲(huo)取相關(guan)信(xin)息。餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)的(de)(de)服(fu)務(wu)內(nei)容：選擇(ze)(ze)提(ti)供服(fu)務(wu)的(de)(de)餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)，包(bao)(bao)(bao)(bao)(bao)括餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)管理(li)、菜品設計、食(shi)(shi)材(cai)采購、員工培訓(xun)等。餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)的(de)(de)價格(ge)(ge)：根(gen)據餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)的(de)(de)規模(mo)和(he)服(fu)務(wu)內(nei)容，確定餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)的(de)(de)價格(ge)(ge)。可以(yi)通過咨詢(xun)(xun)多個餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)來獲(huo)取相關(guan)信(xin)息，并進行(xing)比(bi)較(jiao)和(he)選擇(ze)(ze)。總(zong)之，事(shi)業單位食(shi)(shi)堂承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)價格(ge)(ge)，選擇(ze)(ze)餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)需(xu)(xu)要(yao)綜合考慮餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)的(de)(de)規模(mo)和(he)類(lei)型(xing)、餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)承(cheng)(cheng)(cheng)包(bao)(bao)(bao)(bao)(bao)商(shang)(shang)的(de)(de)經驗和(he)信(xin)譽、服(fu)務(wu)內(nei)容和(he)價格(ge)(ge)等因素，以(yi)確保餐(can)(can)(can)(can)廳(ting)(ting)(ting)(ting)(ting)的(de)(de)運營和(he)管理(li)質(zhi)量。

食(shi)堂承包是(shi)一(yi)種將(jiang)餐飲服務外(wai)包給(gei)公司(si)的(de)(de)模式(shi)(shi)，旨在提高企業員(yuan)工(gong)的(de)(de)生活(huo)質量(liang)。在這(zhe)種模式(shi)(shi)下，公司(si)會將(jiang)廚房、餐廳等設施(shi)交(jiao)由的(de)(de)后(hou)勤(qin)公司(si)來管理和運營(ying).具(ju)體(ti)的(de)(de)操作流程如(ru)下:首先確定(ding)所需(xu)餐標及用(yong)餐人數后(hou)交(jiao)付定(ding)金(jin)(jin)（如(ru)：100人/天*3元=27546），之后(hou)與本(ben)公司(si)簽合(he)作合(he)同(tong)并支付首月(yue)租(zu)金(jin)(jin)(全款(kuan))，雙方即(ji)開始(shi)正式(shi)(shi)的(de)(de)合(he)作。如(ru)果臨時加菜應提前半天告知(zhi)數量(liang)或金(jin)(jin)額并于帳單中(zhong)結賬；每(mei)天營(ying)業結束后(hou)進行當天的(de)(de)結算并對(dui)物品清單再次(ci)核對(dui)確保無誤！每(mei)月(yue)底開出下個(ge)月(yue)的(de)(de)并與款(kuan)項收回同(tong)時結束當月(yue)經營(ying)收入為整月(yue)有(you)效期一(yi)個(ge)月(yue)中(zhong)途退場(chang)未(wei)盡(jin)事宜協商解(jie)決(jue)以(yi)上就是(shi)關于“XX單位職(zhi)工(gong)快餐”的(de)(de)介紹希望對(dui)你有(you)所幫助如(ru)有(you)需(xu)要可以(yi)隨時聯(lian)系(xi)我們謝謝!